Oh oh, shouldn’t you be at the beach?

Anyway the MiAM team is 👙

We’ll be back on the 31th of August, with a lot of delicious products and local news!

Meanwhile, have fun, laugh hard and enjoy your family time. Draw vitamins in all the fruits you can find. Rest. Relax. In short: EN-JOY.

The MiAM Team

Traditional black pig sausage, sliced

Traditional black pig sausage, with a special savor and a bit salty, sliced.

👨‍🌾 SEL (Salsicharia Estremocence), Estremoz, Alentejo;
🐷 black pigs (also known as Alentejo pigs or Iberian pork) raised in a natural habitat, fed with the best of Alentejo moutain ranges, and the natural ressources of a unique ecosystem;
🌱 no chemical additives, this meat is 100% natural;
🍴 with an orange aspect and a strong, spicy and persistent aroma, this paio traditional is a consistent but very juicy piece.

The best delicatessen to share with friends and wine!

2.40 / 100g

  • Product sourced with love
  • Sustainable agriculture
  • No chemical added (never!)

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1.40 / un (≃ 350g)