Cabbage • kale • organic

Cut into strips and roast with garlic and salt and a little sesame oil for an easy version of crispy Chinese style seaweed.

👨‍🌾 Culitvado by Mr. Carlos in Horta do Adão, Loures;
🌱 From October to May;
⏰ Keep refrigerated. Wash before use.

1.80 / 300g

  • Product sourced with love
  • Sustainable agriculture
  • No chemical added (never!)

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