Tuna conserve with tomato

What can make a tuna conserve even better? Tomato! 馃槒

馃寠 From Set煤bal;
鈴 Eat within 24h after opening;
馃崊 Intense tomato flavour;
馃嵈With pasta, on bread or with veggies.


In stock

  • Product sourced with love
  • Sustainable agriculture
  • No chemical added (never!)

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It鈥檚 not by chance that we are an online grocery store in Lisbon and our logo is a tomato 馃崊 Guess what鈥 We LOVE tomatoes! BUT, as you know, at MiAM we only sell seasonal fruits and veggies鈥 We have biological tomatoes between June and October 鈥 and trust me, they are totally worth the wait because they taste deliciooooooous!

HOWEVER, thanks to our beautiful conserves from Jos茅 Nero we can have tomatoes ALL YEAR LONG! (UH-UH) Imagine a tuna conserve BUUUUT filled with juicy, delicious tomatoes 馃い I know, impossible to resist!

With the usual quality and flavour Nazarena made the best canned tuna fillets in tomato. 2 in 1 the canned tuna in tomato is the best option for those who don’t have much time to cook! Try recipes with pasta and bake it in the oven, eat it on bread or on a salad – simple, easy and delicious!